New Year’s Eve 2021

Cranberry Mimosa
Broiled Eel Lake oyster, cultured butter, brioche and picada
Parsley Root
fennel pollen, sherry gastrique
Choice of First
Salad Maché
Egg, pickled red onion, focaccia crouton and riesling vinaigrette
Squash Tempura
Ginger vinaigrette, daikon radish and pear salad
Foie gras, quince, rye lavash
Ricotta filled Fagottini
brown butter, pistachio and sage
Choice of Main
Seared Trout
Tamari butter, savoy cabbage and scallop ric
Martock Glen Red Deer Steak
Spatzli, sprouts and cream with roasted chestnut
Brant Lake Hanger
Pommes dauphinois, carrot and whiskey demi
Vegetable Wellington
Served with garlic and thyme jus
Choice of Sweet
Bavarian Crème
Vidal ice wine and sour cherry compote
Winter in the Vineyard
Salt roasted pear, Italian meringue & dark rum sauce
Paris Brest
Hazelnut cake, chestnut mousse and pear puree
Dark Chocolate Marquise
Polvorones and cream
$90 per person including welcome drink, regular tea & coffee