Join us for an exclusive "Scotch Dinner" with limited seating on Saturday, February 8th hosted by the Whisky Lassie, Johanne McInnis
Menu
Amuse
Welcome Cocktail - Toki
First
Spatzli Salad
Mache, grilled apple, burnt maple vinaigrette
Mache, grilled apple, burnt maple vinaigrette
Glenrothes 1995
Second
Pork Boudin
Toasted barley, roasted parsnip and thyme demi
Toasted barley, roasted parsnip and thyme demi
Highland Park Valknut
Third
Hot Smoked Fogo Island Cod
Charred cabbage and lemon
Charred cabbage and lemon
Laphroaig Lore
Fourth
Jerk Chicken
Roasted pineapple and parsley salad
Roasted pineapple and parsley salad
Bowmore 26 French Oak
Fifth
Bitter Chocolate Mousse
Candied coco nib and grapefruit marmalade
Candied coco nib and grapefruit marmalade
Auchentoshan Virgin Oak
$200 per person all inclusive of tax and gratuity!
Start time 6:30pm
For reservations, email lecaveau@grandprewines.ns.ca or call 902-542-7177
