Menu
Dinner
Closed for the Season
SOUPS
- Lobster, Scallop &
Cold Water Shrimp Chowder 15 - Spanish almond broth, spring onions and smoked paprika
- Wild Mushroom Soup (v can be vg) 10
- Asiago Crostini and white onion compote
SMALL PLATES
- Our house baked Artisanal Bread with Butter 6
- Choice of olive, sourdough or kamut
- Oysters on the Half Shell (minimum order of 4) MP
- Served with house-made condiments
- Charcuterie Board 18 / Charcuterie and Cheese 29
- House-made and locally sourced, served with chutney, compote and spiced bread
- Nova Scotia Deer Tartare 18
- Pickled pumpkin seeds, shallot, cored egg yolk
- Sustainable Blue Smoked Salmon 16
- Buckwheat Blini, creme fraiche, cornichon and salmon roe
- Squash Agnolotti (v) 16
- Sage butter, confit cherry tomatoes
- Berbere Roasted Beets (v can be vg) 14
- Labneh, date vinaigrette and candied pistachio
- Caesar Salad 14
- Crisp romaine hearts, house-smoked bacon, That Dutchman’s Old Growler gouda and creamy avocado vinaigrette
MAINS
- Martock Glen Pheasant 32
- Oat groats, cranberry chutney and wilted greens
- Martock Glen Red Deer Civet 29
- Braised in Marechal Foch, finished with pearl onions and bacon, served with herb spaetzli, red cabbage and seasonal vegetables
- Martock Glen Boar Bolognese 28
- Fresh pappardelle, shaved Old Growler Gouda and grilled scallions
- Seared Brant Lake Wagyu Hanger Steak 34
- Confit fingerling potatoes, parsnip puree and shallot demi
- Whole Rainbow Trout 34
- Red corn grits, mustard cream and spinach
- Lobster and Saffron Risotto 38
- With seared sea scallops
- Harissa and Cashew Acadian Tofu (vg) 28
- grilled choy and Nova Scotia brown rice
SWEETS 12
- Blueberry Calas 14
- Tonka bean custard and sherry syrup
- Sweet Potato Pie 14
- Molasses meringue and toasted hazelnuts
- Sticky Toffee Pudding 12
- Sea salt caramel and creme fraiche ice cream
- L'Acadie Poached Pear 14
- Pumpkin seeds, bitter chocolate sorbet (GF, DF, Vegan)
- Dark Chocolate Almond Torte 14
- Orange curd and cocoa nib crumb (GF)
- Cheese Tasting 14
- A selection of local and international artisan cheeses
Lunch
Closed for the Season
SOUPS
- Lobster, Scallop & Cold Water Shrimp Chowder 15
- Spanish almond broth, spring onions and smoked paprika
- Roasted Cauliflower Soup (V) 9
- with cumin and asiago
FIRST DISHES
- House Charcuterie 18 / Charcuterie and Cheese 29
- Locally sourced, made in-house, served with a selection of condiments and preserves, spiced bread and crisps
- Fried Cauliflower (VG) 14
- With cashew satay sauce and tamarind
- L'Acadie Vine Smoked Salmon 18
- Zippoli, fish sauce aioli and pickled red onion
- Nova Scotia Mussels 14
- Tomato, garlic, white wine, smoked paprika and cream
- Caesar Salad 14
- Crisp romaine hearts, house-smoked bacon, That Dutchman’s Old Growler gouda and creamy avocado vinaigrette
MAIN COURSES
- Reuben Sandwich 14*
- Cabbage slaw, house smoked brisket, provolone and our Dijon, served on house Acadia bread
- Line Caught Halibut and Atlantic Shrimp Cakes 15*
- Panko crusted and served with tomato chow and caper aioli
- Lobster Roll 21*
- Lobster, cold water shrimp, celery root, green onion and herbs on brioche bun
- Hand Pie (VG) 14*
- Aloo Gobi - vegetables and potatoes, baked in traditional pastry and served with English chutney
- Scallops and Shrimp Spaghetti 20
- Nova Scotia sea scallops and cold-water shrimp, house made spaghetti, tossed in a roasted garlic cream with shaved parmesan
- Jerk Marinated Coppa Steak 18
- with dirty rice, tamarind and apple chutney
*Add your choice of small Caesar 7, green salad 6, or frites 5
vg = vegan v=vegetarian
A kids menu is available!
SWEETS
- Blueberry Calas 14
- Tonka bean custard and sherry syrup
- Sweet Potato Pie 14
- Molasses meringue and toasted hazelnuts
- Sticky Toffee Pudding 12
- Sea salt caramel and creme fraiche ice cream
- L'Acadie Poached Pear 14
- Pumpkin seeds, bitter chocolate sorbet (GF, DF, VG)
- Dark Chocolate Almond Tart 14
- Orange curd and cocoa nib crumb (GF)
- Cheese Tasting 14
- A selection of local and international artisan cheeses
Brunch
Closed for the Season
FIRSTS and SIDES
- Oysters - minimum order of 4, served raw MP
- Caesar Salad 14 / small 7
- Lobster, Scallop and Cold Water Shrimp Chowder 15
- Charcuterie Board 18 / Charcuterie and Cheese 29
- Double Duck Fries 12
- Regular Fries
- House-cured bacon 5
- House-smoked salmon 7
MAIN COURSES
- King Edward Omelet 21
- Three egg omelet, lobster in a white port and mushroom sauce
- Eggs Benedict 16
- 2 soft poached eggs, our smoked salmon or brisket, sour dough bread and sauce hollandaise
- Bangers and Mash 19
- Rabbit sausage, pomme puree, demi and shallots
- Steak Frites 27
- Brant Lake tri tip with frites and pan jus
- French Onion Tart 16
- Greens and endive with caper vinaigrette
- French Toast Crumpets 14
- with raspberry compote and maple syrup
Wine List
Our wine list is constantly being updated! This will give you a great idea of variety of wines we offer!
Domaine de Grand Pré Estate Wines
White
- Seyval Blanc, Domaine de Grand Pré 31
- L'Acadie Blanc, Domaine de Grand Pré 31
- Rosé, Domaine de Grand Pré 30
- Vintners Reserve Riesling, Domaine de Grand Pré 36
- Tidal Bay, Domaine de Grand Pré 34
- Vintners Reserve Ortega, Domaine de Grand Pré 34
- Vintners Reserve Muscat, Domaine de Grand Pré 32
- NS White, Domaine de Grand Pré 31
RED
- Baco Noir, Domaine de Grand Pré 33
- Marquette, Domaine de Grand Pré 33
- Tribute, Domaine de Grand Pré 42
- Maréchal Foch, Domaine de Grand Pré 31
- Vintner's Reserve Foch, Domaine de Grand Pré 42
- Vintner's Reserve Castello, Domaine de Grand Pré 34
WINES FROM AROUND THE WORLD
WHITE
Canada
- Benjamin Bridge, Nova 7, Gaspereau Valley, Nova Scotia, 2016 49
- Tawse, Riesling, Niagara, Ontario, 2016
USA
- Joel Gott, Pinot Gris, Willamette Valley, Oregon, 2017 66
- Hanna, Sauvignon Blanc, Russia River Valley, California, 2017 70
- Charles Smith, Chardonnay, Eve, Columbia Valley, Washington State, 2015 52
- Wente, Morning Fog, Chardonnay, Livermore Valley, Central Coast, California, 2016 46
- Domaine Drouhin, Chardonnay, Arthur, Dundee Hills, Oregon, 2015 85
- Cakebread, Chardonnay, Napa Valley, California, 2016 110
Germany
- Am Stein Ludwig Knoll, Muschelkalk, Riesling, Franken, 2016 60
Austria
- Weingut Bernhard Ott, Am Berg, Grüner Veltliner, 2017 56
- Am Stein Ludwig Knoll, Muschelkalk, Riesling, Franken, 2016 60
France
- Chateau de L'Oiseliniere, Muscadet, Valle de la Loire, 2017 35
- Domaine Perrault, Vouvray, Demi-Sec, Valle de la Loire, 2012 48
- Château des Fesles, La Chapelle, Chenin Blanc Sec, Valle de la Loire, 2014 53
- Gustave Lorentz, Riesling, Alsace, 2010 56
- La Cave du Vieil Armand, Tradition, Gewurztraminer, Alsace, 2015 52
- Rolly Gassmann, Pinot Blanc, Alsace, 2013 58
- Gustave Lorentz, Pinot Gris, Alsace, 2010 87
- Jean Max Roger, Sancerre, Valle de la Loire, 2016 80
- Joseph and Calmel, Chardonnay, Villa Blanche, Languedoc-Roussillon, 2017 40
- Jean-Marc Brocard, Chablis, Sainte Claire, Burgundy, 2015 66
- Bouchard Pere & Fils, Chardonnay 1er Cru, Montagny, Cote-D'Or, Burgundy, 2014 74
Italy
- Velenosi, Verdicchio, Dei Castelli Di Jesi, Marche, 2013 34
- Donna Bosco, Pecorino, Noccino, Italy, 2017 43
- La Delizia, Pinot Grigio, Friuli, 2015 30
- Bersano, Arneis, Roero, Peidmont, 2017 60
- Masottina, Pinot Grigio, Veneto, 2016 48
- Masi, Seregho Alighieri, Possessioni, Garganega & Sauvignon Blanc, Veneto, 2016 35
- Frescobaldi, Gorgona, Firenze, Tuscany, 2016 140
Spain
- Gran Sello, Macabeao –Verdejo, Tierra de Castilla, 2016 32
- La Picossa, Granacha Blanca, Terra Alta, Spain 2017 44
Portugal
- Quinta da Lixa, Aromas das Castas, Alvarinho/Loureiro, Vinho Verde, 2016 34
- Quinta da Lixa, Alvarinho, Vinho Verde, 2016 38
South Africa
- Painted Wolf Wines, Pictus, Grenache Blanc/Chenin Blanc/Roussanne, Coastal Region, 2016 56
Argentina
- Colomé, Torrontes, Calchaquie Valley, Salta, 2016 39
- Amalaya, Torrontes/Riesling, Salta, 2017 32
New Zealand
- Roy’s Hill Sauvignon Blanc, Hawkes Bay, Gimblet Gravels, 2017 38
- Villa Maria Reserve Sauvignon Blanc, Clifford Bay, Marlborough, 2016 60
- Te Pa, Pinot Gris, Marlborough, 2015 44
- Rock Ferry Winery, Pinot Gris, Marlborough, 2015 60
Australia
- McGuigan, Moscato, Expressions, 2014 39
- Rolf Binder, Highness, Riesling, Eden Valley, SA, 2009 52
- Peter Lehman, Weighbridge, « Unwooded », Chardonnay, SA, 2013 35
Wines from around the World
RED
Canada
- Lightfoot & Wolfville, Pinot Noir, Wolfville, Nova Scotia 2016 85
- Meyer Pinot Family, Pinot Noir, Okanagan Valley, British Columbia, 2013 72
USA
- Ballard Road, Pinot Noir, Willamette Valley, Oregon 2016 56
- Domaine Drouhin, Pinot Noir, Dundee Hills, Oregon, 2014 100
- Redtree, Pinot Noir, Lodi Valley, California, 2015 48
- Charles Smith, Velvet Merlot, Merlot, Columbia Valley, Washington State, 2015 45
- Sawtooth, Skyline Red Wine Blend, Snake River Valley, Idaho, 2016 56
- Aquinas, Cabernet Sauvignon, Napa Valley, California, 2015 72
- Duckhorn, Merlot, Napa Valley, California, 2013 108
- Seghesio, Zinfandel, Sonoma County, California, 2014 82
- McManis Estate, Cabernet Sauvignon, Napa Valley, California, 2015 41
- Clos du Val, Cabernet Sauvignon, Napa Valley, California, 2015 110
France
- Dupeuble, Beaujolais, Burgundy, 2017 53
- Domaine Gachot-Monot, Côte de Nuits-Villages, Pinot Noir, Burgundy, 2015 85
- Puy de Dome, Pinot Noir, Valle de la Loire, 2016 38
- Joseph Drouhin, Pinot Noir, Rully, Beaune, Burgundy, 2015 76
- H.Brunier et Fils, Domaine du Vieux Telegraphe, „Le Crau“, Chateauneuf-du-Pape, Côte du Rhone, 2012 112
- Domaine Vieux Telegraph, Le Pigeoulet, Vaucluse, Cote du Rhone, 2015 64
- Delas, Rhone Blend, Syrah, Les Challeys, Saint-Joseph, Cote du Rhone, 2015 74
- Xavier, Chateauneuf du Pape, Cote du Rhone, 2015 89
- H.Brunier & Fils, Domaine du Lieu Telegraph, "Le Crau", Chateauneuf du Pape, Cote du Rhone, 2015 122
- Chateau Argadens, Famille Sichel, Bordeaux Superieur, Bordeaux, 2012 52
- Chateau Moulin Pey-Labrie, Benedict et Gregoire Hubau, Bordeaux, 2011 97
Italy
- Borgo Scopeto, Chianti Classico, Tuscany, 2014 44
- Brancaia, Chianti Classico Riserva, Tuscany, 2013 92
- Vesevo Taurasi, Aglianico, Avellino, Vesevo, 2010 84
- Paolo Scavino, Nebbiolo, Barolo, Piedmonte, 2014 103
- Santi, Amarone della Valpolicella Classico, Valpolicella, 2012 86
- Zenato, Amarone della Valpolicella Classico, Valpolicella, 2012 100
- Caparzo, Brunello di Montalcino, Tuscany 2013 95
- Argiano, Brunello di Montalcino, Tuscany, 2012 106
Spain
- Garcia Carrion, Antano, Crianza, Rioja, 2013 30
- Bodegas J. A. Calvo Casajus, Vendimia Seleccionada, Tempranillo, Ribera del Duero, 2012 78
Portugal
- Quinta da Bacalhôa, Cabernet Sauvignon, Setūbal Peninsula, 2014 80
South Africa
- Beyerskloof Diesel, Pinotage, Stellenbosch, 2014 120
- Org de Rac Le Piquet, Cabernet Merlot, South Africa, 2015 33
- The Chocolate Block, Swartland, 2015 89
Argentina
- Chakana, Malbec, Mendoza, 2017 38
- Tinto Negro, Malbec, Mendoza, 2016 36
- Kaiken Ultra, Malbec, Mendoza, 2015 68
- Durigutti, Reserva, Blend, Mendoza, 2013 68
- Begani, Special Blend, Mendoza, 2012 58
New Zealand
- Craggy Range, “Te Muna Road”, Single Vineyard, Pinot Noir, artinborough, 2012 99
Australia
- Two Hands, Gnarly Dudes Shiraz, Barossa Valley, SA, 2017 83
- Katnook, Estate, “Founder’s Block”, Cabernet Sauvignon, Central Coonawarra, 2015 44
CHAMPAGNE AND SPARKLING WINES
- Domaine de Grand Pré, Champlain, Brut, Traditional Method, Grand Pré, Nova Scotia 48
- Domaine de Grand Pré, Haskap, Traditional Method, Grand Pré, Nova Scotia, NV 44
- Tonon, Bianco Seccoso, Prosecco, Veneto, Italy, NV 36
ROSE SPARKLING & CHAMPAGNE
- La Bastide, Brut, Rose, Petulant Natural, Gaillac, France 60
- Billecart Salmon Rose, method classique, Champagne 155
OFF DRY & EFFERVESCENT ALTERNATIVES
- Michele Chiarlo, Palas, Moscato, Piedmonte, Italy 36
- McGuigan, Moscato, Expressions, South East, Australia, 2014 39
- Benjamin Bridge, Nova 7, Gaspereau Valley, 2017 49
By the bottle
- Il Vino dei Poeti, Prosecco, Treviso, Italy NV 42
- L’Acadie Vineyards, Vintage Cuvee, Nova Scotia, 2013 62
- Benjamin Bridge, Brut, Method Classique, Gaspereau Valley, Nova Scotia, 2011 89
- Benjamin Bridge, Brut Reserve, Method Classique, Gaspereau Valley, Nova Scotia, 2010 114
- Moet & Chandon, Brut, Epernay, Champagne, France, NV 106
International Half bottles
SPARKLING AND CHAMPAGNE
- Il Vino dei Poeti, Prosecco, Treviso, Italy NV 25
- Pierre Gimonnet & Fils, 1er cru, France, NV 66
WHITE
- Spy Valley Sauvignon Blanc, Marlborough, New Zealand, 2014 29
- William Fevre, Chablis, Burgundy, France, 2014 39
- Jean-Marc Brocard, Chablis, Burgundy, France, 2016 40
RED
- Spy Valley Pinot Noir, Marlborough, New Zealand, 2012 36
- Borgo Scopeto, Chianti Classico, Tuscany, Italy, 2012 26
- Zenato, Amarone della Valpolicella Classico, Valpolicella, Italy, 2011 65
- 7 deadly Zins, Zinfandel, Lodi Valley, California, USA, 2013 38
In addition we offer a full bar with local and international brands of spirits and liqueurs!